A New Jellybean for Easter

Today we take a look at Jellybean Wines, a new product that has arrived just in time for Easter!

Candy-Apple Red Cabernet Sauvignon
Like biting into its namesake treat, our Candy-Apple Red Cabernet Sauvignon is a deliciously juicy wine bursting with blackberry jam, boysenberry pie and hints of cherry licorice. Gently pressed to ensure soft tannins, the wine was raised on French oak for 16 months, lending deeper notes of cedar, clove and tobacco to the background, with indulgent vanilla and chocolate flavors lingering on the finish alongside more candied fruit.

Blueberry Pie Merlot
Inspired by the decadent flavors of blueberry pie, our California Merlot plays to your adventurous side. For the hedonist in all of us, our Blueberry Pie Merlot is vibrantly fruited, with luscious notes of its namesake blueberry, plum, and ripe black cherry featuring on the juicy mid-palate. Aged for 28 months in neutral French and American oak, it boasts a well-knit mocha- and toast-driven background, with hints of vanilla and black pepper showing through alongside juicy fruit on the smooth finish. Full-bodied and supple.

Berry Smooth Red Blend
Bursting with berry flavor, our Red Blend is all mocha, fresh-picked raspberry and black cherry goodness. Hailing from northeastern Spain's dynamic Catalunya region, our Berry Smooth Red Wine blends Tempranillo, Cabernet Sauvignon and Merlot in a juicy, unoaked compilation that's as enchanting as it is flavorful. A long maceration captures the pinnacle of flavor from the grapes, translating to intense aromas and flavors of freshly picked raspberry and black cherry alongside a hint of forest floor. Mocha-spiked cream and spice on the finish keep this medium-bodied red richly fun. Warm and smooth, it's a delectable blend.

Pineapple Delight Chardonnay
As juicy as a fresh pineapple and as vibrant as a sunny California day, our Pineapple Delight Chardonnay pairs tropical fruit notes with a refreshing lemon-lime finish. Crafted with ripe, tropically inclined grapes from California, our Chardonnay expresses the unmistakable, candied fruit flavors of pineapple. The tropical theme continues as rich notes of mango, cantaloupe and kiwi are backed by refreshing citrus zest and pear in this lush pour that concludes with hearty vanillin. Thanks to a hint of creaminess from regular lees stirring, it’s at once indulgent and fresh.