Monday, March 23, 2015

Easter Pinot

For those who celebrate Easter with a family dinner of ham, we have a few suggestions for your table. In addition, any of these wines will also go well with Turkey. We do coordinate with our store team to get the best recommendations for you. These are a great place to start. Additional recommendations will be posted later this week.

An Oregon Pinot Noir is one nice choice. Something a bit spicy and berry-rich to play against the saltiness/sweetness of, say, a glazed ham. We recommend the A To Z Wineworks Pinot Noir.

The A to Z Pinot Noir invites with vibrant aromas of juicy berries, cherries, lavender and violets, evolving to clove, game, smoke and cherry tobacco. A succulent, focused attack has flavors of blue and red fruits, flowers and earth, then deepens with hints of mocha, gingerbread, green tea and cacao. A very tannic structure is balanced by perfect acidity, giving shape and elegance to the concentration of lush fruit. A beautiful, complex, forward wine results, walking a tightrope between richness and elegance. Built for midterm aging, the captivating A to Z Pinot Noir once again sets the standard for  Pinot Noir in Oregon. $15.99 in the Bottle Club®.

Belle Glos Meiomi Pinot Noir. Meiomi comes from the Wagner Family of Wine, the producers of Caymus. It's classified as a California Pinot Noir, as the grapes used in Meiomi come from Santa Barbara, Sonoma and Monterey counties.

Meiomi is a high style Pinot Noir that is shaped, more than anything else, by the fruit sources that lay the foundation of the blend.  A purebred enjoyment wine, built to accommodate any pairing from food to friends.  Unifying California’s most noteworthy coastal areas opens the door for a dynamic and opulent wine that is ready to enjoy whenever you are.

From the winery: "From our first Pinot Noir vintage in 2002, we set out with a single goal for Meiomi:  To craft a vibrant, food-friendly wine that is approachable and ready to drink upon release.  Being grown and produced with all the bells and whistles available, Meiomi is known for its quality and consistency at a reasonable price.  By blending top-notch parcels of Pinot Noir and Chardonnay from three great areas, Meiomi has become known as an approachable wine for any occasion – and at an affordable price it offers up the luxury of reliability year in and year out."

Meiomi Pinot Noir is available for only $19.99 in the Bottle Club®.

Here's another outstanding choice from the Wagner Family of Wines. They have already brought us Caymus, Conundrum and Meiomi, so we don't need to add anything to their well-deserved reputation for quality. Elouan Pinot Noir is their newest wine, as they grow from California into Oregon.

Elouan Pinot Noir emulates the successful sourcing philosophy introduced with Meiomi: blending the top Pinot Noir regions together for a richer, more complex style than what you could achieve by sourcing from one small area. In this instance, the grapes are grown in the great Oregon Valleys of Willamette, Umpqua and Rogue. The diversity of these cool climate areas elongates the growing season, developing intense structure, while maintaining a vibrant acidity to differentiate it from any California Pinot Noir.

Only $22.99 in the Bottle Club®.

If you prefer something of a rock & roll Easter, try the Dreaming Tree Pinot Noir. This is the newest wine from the partnership between Steve Reeder and Dave Matthews.

When Steve Reeder and Dave Matthews first met, they realized they had a few things in common, like a passion for making wine at least as strong as their passion for drinking it.

They set out into wine country, looking for a way to make quality wines accessible to everyone. Along the way, they found inspiration in the down-to-earth characters and unforgettable flavors that give the region its rare kind of charm.

"We think this wine hits all the right notes. No matter what your journey may be, this is the perfect wine to share along the way." - Sean McKenzie, Winemaker.

$13.99 in the Bottle Club®.

Mohua Pinot Noir. As we've been seeing, New Zealand winemakers made Sauvignon Blanc their own, and then started putting their unique approach to Pinot Noir, again, to great acclaim.

Capturing the essence and excitement of Central Otago in every glass, the hand-picked fruit of this dramatic Pinot Noir embody the character and purity of a major new wine region.

Mohua offers a floral scented, rich and juicy Pinot Noir. Layered with fine tannins, raspberry and blackcurrant, wild strawberry and spice flavors.

Only $13.99 in the Bottle Club®.

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