Tuesday, September 8, 2015

Punkin Chunkin

Dogfish Head is among the pioneers in the craft beer industry. As they put it, "Ever since the summer of 1995, we have been brewing, cooking, selling and talking everything beer. It's our pasttime, our passion, our life. Since the beginning, we have always wanted to bring original beer, great food and local music to the Rehoboth Beach area."

Labor Day is safely behind us now, so it's time for Punkin Ale! Those summer days are coming to an end and it’s time for pumpkin everything.

A full-bodied brown ale with smooth hints of pumpkin and brown sugar. We brew our Punkin Ale with pumpkin meat, brown sugar and spices. As the season cools, this is the perfect beer to warm up with.

Punkin Ale is named after the seriously off-centered southern Delaware extravaganza Punkin Chunkin (check out the Discovery Channel videos of Punkin Chunkin; you gotta see it to believe it!). In fact, Punkin Ale made its debut as it claimed first prize in the 1994 Punkin Chunkin Recipe Contest. Yes, that was a full 6 months before we even opened our doors for business!

Punkin Chunkin has grown in size and scale, with pumpkins now being hurled more than 4,000 feet through the air!

Since its debut, we've brewed Punkin Ale each and every fall. It is released right around Sept. 1 each year. When you find it, grab some extra because it's usually gone by Thanksgiving.

Tasting Notes: Malty, pumpkin, caramel, brown sugar.

Food Pairing Recommendations: Turkey, roasted duck, lamb, stuffing, dessert dumplings, sharp cheddar.

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