Monday, August 4, 2014

New Brew Preview

Here's a quick look at what's scheduled for delivery to Joe Canal's this week.

Yards PYNK

"Yards PYNK is a beer like no other. We add 3,300 pounds of sour and sweet cherries and raspberries to each batch, resulting in a tart berry ale that’s effervescent and pleasantly pink in color. Delighting the palate, this light-bodied brew finishes refreshingly dry. We are proud to donate $1 from every case sold to breast cancer research and awareness. So when you drink PYNK, you are helping us do more good. Cheers to that! 5.5% ABV."

Pair with fresh cheese or panna cotta.

Better still, use the coupon posted on our website for an additional discount on your purchase of Yards PYNK. At our website, select the Customer Service tab, then select Weekly Coupons. We usually offer three new beer coupons every Tuesday, and one more comes out every Thursday via Twitter, so follow us!

Green Flash Road Warrior™ 

"Our Imperial Rye IPA is brewed in the name of our Road Warriors—the sales team who tirelessly hit the streets, traveling from town to town and pub to pub sharing the Green Flash experience. Road Warrior™ charges full flavor forward. Columbus and Mosaic hops, rich crystal and spicy rye malts pave the way for Mosaic and Amarillo dry-hopping to boldly shine through in the finish. Raise a glass to those who never settle!"

9.0% ABV, 80 IBU's.

Pumpkin Beer!

Woodbridge will release their stock of pumpkin beer on Sunday, August 10, as part of the Beer Camp celebration. Click here for details. Among other brews, look for...

River Horse Hipp-O-Lantern: Imperial Pumpkin Ale

A festive Ale brewed with pumpkin and molasses.  A variety of hand-crushed, whole spices set up an impressive aroma and well balanced taste.  8.5 ABV, Available August - October.

Schlafly Pumpkin Ale

Schlafly Pumpkin Ale blends the spices of the harvest with full-bodied sweetness for a beer that tastes like pumpkin pie. Pounds of pumpkin form a malty foundation that supports the fall flavors of cinnamon, nutmeg and clove.

While pumpkin beers were produced in the early days of the American colonies, they were different from the pumpkin beers brewed today.  Colonists used pumpkin and squash as the fermenting medium, since malted barley was scarce.  Once malt became more readily available, it replaced these alternatives to grain.  In the 1990’s, American craft brewers reintroduced the style to the delight of pumpkin beer drinkers.

8.0% ABV, 16 IBU's.

Please note that many of our beers are allocated, or otherwise available in limited quantities. Please call to confirm availability of any beer or ale.


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